Valentine's Day Dessert Cheese Ball Recipe
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings


  • 1 package cream cheese, softened (8 oz. pkg)
  • 11/2 cup butter, softened
  • 11/4 teaspoon almond extract
  • 13/4 cup powdered sugar
  • 12 tablespoons brown sugar
  • 11 cup cherry chips (can use more if desired)Beat the cream cheese, butter and flavoring till fluffy. Gradually blend in the powdered sugar and brown sugar; beat until smooth. Stir in the cherry chips. Cover with plastic wrap and chill in the refrigerator for 2 hours. Once it has been chilled, remove from the refrigerator and place in the middle of a plate. Mold it into the shape of a heart. You can use the back of a spoon or your hands to do the shaping. After you have it in the heart shape, smooth the surface the best you can and decorate with additional cherry chips or valentine sprinkles. Serve it with graham crackers, plain, cinnamon or chocolate.



Log in or Register to write a comment.