Vanilla Cupcakes with Vanilla Buttercream Frosting
Just Everyday Me
Just Everyday Me
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Ingredients

  • Source: Sweetapolita
  • Yield: 24 standard cupcakes
  • Ingredients
  • 1 1/2 cups (190 grams/6.5 ounces) self-rising flour
  • 1 1/4 cups (160 grams/5.5 ounces) all-purpose flour
  • 1 cup (2 sticks/227 grams/8 ounces) unsalted butter, softened
  • 2 cups (400 grams/14 ounces) granulated white sugar
  • 4 large eggs, at room temperature
  • 1 cup (250 m
  • L) milk
  • 1 teaspoon (5 m
  • L) pure vanilla extract
  •  
  • Directions

Instructions

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