Vattalkozhambu   ( spicy Tamrind sauce with turkey berries )
Your Everyday Cook
Your Everyday Cook
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Ingredients

  • 3 long red
  • dry chillies
  • 2 tbsp of
  • Salt to taste
  • Pinch of turmeric powder
  • 1/2 tsp mustard seeds
  • 2 tsp fenugreek seeds
  • for seasoning
  • 2 tsp toor dal
  • for seasoning
  • sprigs of curry leaves
  • 1 cup Red chillies
  • 1 cup coriander seeds
  • 1/4 cup Toor dal
  • 1/4 cup chana dal
  • 2 tablespoons udad dal
  • 1 tablespoon black pepper
  • 1 teaspoon cumin seeds
  • 1 teaspoon fenugreek seeds
  • 3 tbsp
  • 1 or
  • 2 green chillies
  • 3 tsp oil
  • 1/2 tsp mustard seeds
  • 1/2 tsp
  • split udad dal
  • 1/2 tsp chana dal
  • Pinch of turmeric powder

Instructions

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