Vattayappam / Steamed Rice Cake / Kerala Style
Cooking is Easy
Cooking is Easy
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Overall rating 5 1 ratings

Ingredients

  • 2, 8 inch cakes.
  • 1 1/2 cups Freshly grated coconut: 1/2 - 3/4 coconut or 1 1/2 cups Cooked Rice: A handful (heaped)
  • 1/2 tsp Salt: 1/2 tsp Sugar: 2-3 tbsp Cardamon seeds: 4 to 5
  • 3 tbsp of sugar
  • 1/2 tsp of salt
  • 20 min

Instructions

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