Veal Piccata
Myrecipes.com
Myrecipes.com
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Ingredients

  • 2 tablespoons
  • all-purpose flour
  • Dash of salt
  • 1/4 teaspoon
  • black pepper
  • 1 tablespoon
  • water
  • large egg white
  • 1/3 cup
  • Italian-seasoned breadcrumbs
  • (2-ounce) veal cutlets
  • 2 teaspoons
  • olive oil
  • 1 cup
  • fat-free, less-sodium chicken broth
  • 1 teaspoon
  • grated lemon rind
  • to 3 tablespoons fresh lemon juice
  • 1 tablespoon
  • capers, drained and rinsed
  • Lemon wedges (optional)

Instructions

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