First we need to prepare the vegetable balls. Fried rice and manchurian what a combo. Now we are ready to make gravy, Heat pan and add oil when t is hot add ginger and garlic
VegetableManchurian is an Indo-Chinese recipe which is popular both as appetizer & as Main-course. But here in USA, I long for these Indo-Chinese dishes so created this gravy over a potluck dinner & served it with Noodles & Veg-Fried rice (coming soon)
You can serve this restaurant style vegetablefried rice with veg machurian gravy, babycorn manchurian,chilli paneer gravy,gobimanchurian etc or just a dash of chilli vinegar if you are in short of time
Reheat in microwave before servingServing suggestions – Serve with indo-chinese gravy side dishes like vegmanchurian, paneer manchurian, chilli paneer gravy
While sauteing the veggiesfor kadai vegetablerecipe, capsicum are added at the very end. Adjust the gravy consistency by adding water or by let it simmering for few more minutes
VegManchurian is a popular Indo-Chinese recipe that has a healthy mix of vegetables, deep fried (healthier alternatives in the my Take section) and dunked into a Cantonese sauce
She loves VegFried Rice a lot, I don't know whats special in this simple stir fried rice but she loves it a lot and whenever we cross a Fast Food Shop, She never failed to buy fried rice for her and Gobi ManchurianFor me and my sister
“ I am send this entry to In my VEG BOX ~Mushrooms, event by citrusspiceuk. Add the coconut milk and add water if required for the desired consistency of gravy
Here is the recipe to make this very delicious Veg Tikka Masala. The gravy is the same that I make for my Chicken Tikka masala and the beautiful smoky flavor from the grilled vegetables made it even more amazing
South Indian prefers plain gravy as side dishfor biryani than raita or brinjal curry. This an easy restaurant style gravyfor biryani which is often prepared at our home
let it boil for few minutes, till broccoli is soft and it gets gravy consistency. Broccoli contains high levels of both calcium and vitamin K, both of which are important for bone health and prevention of osteoporosis
Throw in some garden herbs for flavor and you have a great side dish. Serve warm along with a dollop of flavored sour cream (or with syrup for breakfast)
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