Veg momos recipe | How to make veg momos | How to make steamed veg momos recipe
Cook, Click n Devour
Cook, Click n Devour
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 40 minutes
  • 1 cup all purpose flour/maida
  • 3/4 cup water
  • Salt
  • 1 1/2 cup finely chopped veggies (carrot,green bell pepper,cabbage,baby corn)
  • pepper
  • 6-7 spring onion bulbs,save greens for garnishing
  • 1 small onion,sliced thin
  • 1 small tomato,pureed
  • 2-3 garlic pod,crushed
  • 1/2 teaspoon grated ginger
  • 1 teaspoon chilli flakes
  • 1 teaspoon sugar
  • Oil
  • 1. Heat a kadai and add oil to it
  • 1. Here I have used baby corn but that is purely optional

Instructions

Comments

Log in or Register to write a comment.