Vegan "Burger Pizza"
Baking Backwards
Baking Backwards
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Ingredients

  • Pizza Sauce
  • 1 zucchini, sliced
  • 1/2 cup quinoa flakes
  • 1/3 cup buckwheat flour
  • 1/4 tsp garlic powder
  • 1/4 cup water
  • 1/2 tsp baking soda
  • 2 tbsp evoo
  • 1 tbsp ground flaxmeal mixed with
  • 2-3 tbsp boiling water and allowed to gel
  •  
  • Butternut Cheeze Sauce
  • 1 cup peeled and seeded butternut squash, chopped and steamed till tender
  • 1 tbsp evoo
  • Pink salt
  • As much nooch as you like
  • Squeeze lemon
  • 1 tbsp coconut milk powder
  • 1/4 cup water
  • 1 tbsp buckwheat flour or tapioca starch
  • 1/2 tsp baking soda
  • 1 tsp coconut oil
  • 1/2 tsp garlic powder
  • Black pepper
  • Chili powder
  • 1/2 tsp turmeric powder

Instructions

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