Vegan Farmhouse Veggie Burger and Russian Fried Cabbage
Vegan Miam
Vegan Miam
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Ingredients

  • 2 servings INGREDIENTS:
  • 1/2 head of medium cabbage, cored and thinly sliced
  • 5 medium potatoes
  • 1/2 medium sweet white onion, sliced
  • 1 1/2 cloves garlic, diced
  • 1 green onion stalk, diced
  • 3. Use a non
  • 5 servings INGREDIENTS:
  • 1 whole eggplant, peeled and
  • 1 inch diced
  • 2 medium or 1 large portobello mushrooms, and
  • 2 scallions chopped
  • 1 Tbs minced parsley
  • 1 cup shredded vegan Mexican shreds (Galaxy Nutritional Foods)
  • 1 cup bread crumbs
  • ¾ tsp black pepper
  • 1 tsp minced garlic
  • ¼ tsp salt
  • 6-10 Tbs olive oil (use loads of oil for frying)
  • 4. In a sauté pan, heat olive oil until shimmering hot, fry each side of patty till dark brown, about

Instructions

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