I know everyone knows how to make peppermintbark. I also thought with the leftover soft peppermint sticks that I used you could also dip those in the white chocolate and roll them into sprinkles that's another cute idea to use up the remaining sticks or heck just eat them
These PeppermintBark Rice Krispie Treats are always a huge hit whenever we make them. Repeat same process with semi-sweet or dark chocolate chips and add a few drops of peppermint extract
PeppermintBark Popcorn. Peppermint perfection. And around the holidays, they would have popcorn coated with chocolate and crushed candy canes–a bit like peppermintbark
These little PeppermintBark Hearts are seriously the perfect holiday gift. These PeppermintBark Hearts are also the perfect activity to make with the kids – if they’re older, they can handle working the squeeze bottle and if they’re on the young side they can go nuts with the sprinkles
One of my favorite for this time of year is my VeganPeppermint Salt Scrub. After your skin will feel softer and moisturized and the peppermint oil will uplift and rejuvenate
Behold, the Loaded PeppermintBark. Minty Oreos, marshmallows, and M&Ms embedded in peppermint-speckled white chocolate and drizzled with dark chocolate
To the vinegar and milk mixture whisk in the sugar, unflavored sparkling water, melted vegan butter or margarine, peppermint extract, and vanilla extract
PeppermintBark is one of the easiest and most delicious holiday treats around. I walked around with two small chunks of candy cane on the front of my shirt like peppermint dingleberries for an hour
Everyone loved it, but this year I’ve had PeppermintBark on my mind. I don’t know why, but every time I think of making something, I think PeppermintBark
Eat candy for breakfast (and feel good about doing it) with this peppermintbark granola. The idea of eating candy for breakfast might feel a little iffy, but you can get the experience (and some added nutrition) with this peppermintbark granola
Peppermintbark pretzels… a delightful salty-sweet treat. They’re probably a little more on the sweet side since I made them with white chocolate AND peppermint candy cane pieces, but the salty pretzel totally came through too
Also, in case you missed it, we just released a gluten-free Fettuccine Alfredo w/ Vegan Scallops and Asparagus yesterday that you definitely should check out
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