Vegan Thai Quinoa Salad with Peanut Lemongrass Dressing
www.crazyvegankitchen.com
www.crazyvegankitchen.com
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Ingredients

  • 1 cup white Quinoa
  • 1 1/2 cups Vegetable Broth
  • 1/2 teaspoon Sea Salt
  •  
  • Lemongrass Peanut Dressing
  • 2 finely chopped Lemongrass Stalks (white tender bits)
  • 2 cloves Garlic
  • 1 Red Chilli (with seeds)
  • 3 tablespoons Maple Syrup
  • 2 tablespoons Natural Peanut Butter
  • 4 tablespoons Rice Vinegar
  • Juice of 1 Lime
  • 4 tablespoons Olive Oil
  • Salt, to taste
  •  
  • Salad
  • 1 Yellow Bell Pepper, small diced
  • 1 Red Bell Pepper, small diced
  • 1/2 Red Onion, small diced
  • 1/2 cup Cubed Tofu of your choice
  • 1/2 cup shredded Mint Leaves
  • 1/2 cup shredded Cilantro/Coriander
  • 1/2 cup shredded Thai Basil
  • 1/2 cup Roasted Salted Peanuts
  • 3 cups shredded Nappa Cabbage
  • 1 thinly sliced Red Chilli

Instructions

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