Pour in the lentils, broth and the water. One-fourth cup olive oil may seem like a lot, but it adds a lovely richness and heartiness to this nutritious soup
A colorful, tasty bowl of lentilsoupThe Christmas day menu at our house is always changing. I was thinking a couple of soups, but one of our daughters said it wouldn't feel like a holiday without some kind of baked good
If you are trying to lose a few Thanksgiving pounds before your diet is once again challenged at Christmas and New Years, this fat-free veganlentil and barley soup can help you out
Put the mushrooms, lentils, oregano, basil and tomato sauce. In a large pot with lid, preferably thick bottom, put the olive oil and onion over medium heat
Add the olive oil, onion, and garlic to a large soup pot and begin to sauté over medium heat. That’s just how excited I am about this Vegan Winter Lentil Stew
Add water, bouillon, lentils, rosemary, thyme, black pepper and salt. 1 lb lentils. Heat olive oil in a large pot and sauté ham and onions until the onions are tender but not browned
To prepare dried lentils. Add the lentils and toss to coat. If using canned or pre-cooked lentils, do not prepare them, simply reserve them and the minced garlic
Carrot Soup|Vegan Carrot Soup Recipe with step by step pictures. Carrot and Tomato soup are my favorite soups and these are the soups that my Mom prepares at home once in a while
Sometimes I find pad thai too heavy and starchy so this soup is the perfect alternative. This soup comes together so quickly so it makes for the perfect weeknight dinner but it's delicious enough to serve at anytime
Mung beans — a type of small, green legume in the same plant family as peas and lentils — is a high source of protein, fiber, antioxidants and phytonutrients
![Lentil Ragout With Mushrooms [Vegan]](http://cdn.mytaste.org/i?u=group2%2FM00%2FAE%2FEC%2FCgAINliKxn2Adr7VAAM0Gf2F-Q8669.jpg&w=330&h=270&c=1)
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