Vegan Cheese Spread | Garlic and Paprika Cheese Spread. Firstly, I have been receiving a lot of requests from my dear readers to share healthy, guilt freerecipes ( low calorie) that can be made in a jiffy and also be packed for office/school lunch box
COCONUT RICE | THANJAVUR THENGAI SAADAM. Make sure not to brown the coconut or the dal. In the same pan add little coconut oil and fry the Curry leaves in low flame till they turn glossy, transfer it to a plateand keep it aside
Easyto digest and filled with carbohydrates, this tiffin is most ideal for breakfast. 'Potato Masal' and Poori/Puri ( puffed Indian flatbread) are match made in heaven
You can drizzle chocolatesauce on top of the Donut Vada and serve. You can drizzle some chocolatesauce on the serving plate, place the Donut Vada and sprinkle icing sugar or cinnamon sugar and serve
Finely chopped vegetables like onions, tomatoes, deseeded green chillies are mixed together along with salt and lemon juice and garnished with fresh cilantro
( all vegetablesto be sliced length wise). Use plenty of fresh seasonal vegetables. I had made these delicious wraps todayand they were so light and refreshing
However, for authentic taste ,cook the pongal with only ghee. Ven Pongal | Ghee Pongal. It is a filling breakfast and is enjoyed with Kathirikai Gotsu, Tomato Gotsu, Coconut chutney , Onion Chutney , Tomato kurma, Vengaya Kosu
Chettinad Visiri Dosai | Lace thin crepes from Chettinad. Various flours like the rice, wheatand all purpose flours are soaked in water for a coupe of hours and then poured on hot griddle tomake lace thin crepes or dosai
Every key job is filled by a family member including the winemakerand head of sales. I attended a beautiful luncheon this weekend at Hafner Vineyard in Alexander Valley, Sonoma County, California
You can make the salad dressing a day ahead and just toss the vegetables an hour before the party. Healthy, High Fibrous Vegetable Salad with amazingly fresh Mint Salad Dressing is such a welcome addition to our daily diet
You can use the same recipeand method of cooking tomake other vegetable stir fries. Today, I am sharing such a vegetablerecipethat is tasty as a side dish for Phulka or Chapathi
Take a wide bowl andtoss the vegetables with the dressing so that it coats the salad uniformly. You can use fresh seasonal vegetablesand herbs that are available in your state/country along with raw mango
I am sure some of you who have been following me on instagram must be aware that my kitchen is under renovationand I am using a small single burner gas stoveto do my regular cooking
Fruit andVegetable Salads keeps you light, hydratedand active through out the day. Watermelons are available in plenty andtoday I made this popular , simple and tasty 'Watermelon Feta Salad'
Fresh Seasonal fruits and some vegetables like cucumber, potatoesand sweet potatoes are tossed along with the Indian Spices and served with a dash of lemon juice
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