(My mouth is actually watering just thinking of pickles, HER pickles) The green beans would be canned sometimes with a little bacon, the corn would be cut off the cob and frozen, carrots would be canned, etc
It made enough soup for six servings, which meant that I didn’t have to think about lunch for a couple of days (always a good thing), and while a lot of people still associate groundbeefwith “bad for you”, this soup is pretty healthy
Go ahead, make that VegetableBeefSoupWith Cabbage, or that VegetableBeef Barley Soup. As with most soup recipes, you can’t forget to sauté the aromatic vegetables before adding them to the soup when you make up this recipe
In skillet, brown groundbeefwith onions. With late Fall here and Winter quickly approaching, our family has been enjoying eating "warmer" meals that we tend to stay away from during the hot, Summer months
Recipes for Super Rich Beef Stock and Beef Shank VegetableSoup. To this stock, we add the seasonings and the vegetables which gives our bodies and soul the reward of taking the time to make a soup 'from scratch'