Veggie Burger with Avocado and Sriracha Dressing on Hawaiian Bread Rolls
supergolden bakes
supergolden bakes
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Ingredients

  • 9 rolls
  • Ingredients
  • 410 g | 14.5oz strong white bread flour plus extra for dusting
  • 100 ml | 3.3oz milk
  • 80 ml | 2.7floz pineapple juice
  • 115 g | 4.1oz unsalted butter, at room temperature, cubed
  • 2 large eggs, lightly beaten
  • 55 g | 2oz sugar
  • 2 level tsp fast action yeast (suitable for bread makers)
  • 1 tsp salt
  • 1/2 tsp ground ginger (optional)
  • –––
  • 1 egg beaten with a splash of milk
  • 2-3 tbsp poppy seeds

Instructions

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