VellaChammanthiCurry (Kerala StyleWhiteCoconutChutneyFor Dosa, Idlyand Vada). Hope it is a good recipe for bachelor cooks Ingredients For Cocktail Sausage Masala Recipe (Indian Style) Method For Cocktail Sausage Masala […]
Rani's Kitchen Magic - Experience the magic, magic in the making...
For tempering. CoconutChutney | Bangalore Resto StyleCoconutChutney. Is'nt it great to start our day with Sponge Idlies , popularly known as Mallige Idlis made from freshly fermented rice and urad dal batter , dunked in creamy , spicy, tangy cilantro coconutchutney
I'm so glad I made this, because the flavors of the star anise, cinnamon and cardamom were subtle enough to just complement the coconutandcurry, the corn added a nice little crunch, and the tender potatoes and chunks of fish were complete comfort food