Velvety-Soft Sourdough Bread
Fun Foods On a Budget!
Fun Foods On a Budget!
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Ingredients

  • 2 or
  • or
  • 3 loaves
  • 10 minutes
  • 500 degrees
  • 45 minutes
  • 30 minutes
  • Velvety-Soft Sourdough Bread
  • 2 cups active (recently fed, bubbly) sourdough starter
  • 1 cup warm potato water (water from boiling potatoes, or just add 1 tbsp potato flakes to 1 cup water)
  • 1/4 cup sugar
  • 3 tbsp cooking oil
  • 5 cups flour, approximately
  • 1/2 tsp salt

Instructions

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