Vhun With Tropical Fruits (Thai Jello)
Food.com
Food.com
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Ingredients

  • 1 cup water
  • 1 tablespoon agar, powder
  • 1/8 teaspoon salt
  • 1/2 cup sugar
  • 1 tablespoon agar, powder
  • 1/2 cup water
  • 12 ounces coconut milk, canned (1.5 cups)
  • 1/2 cup sugar
  • 1/8 teaspoon salt
  • 1 (13 ounce) can lychees, syrup reserved
  • 1 small mango, diced

Instructions

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