Wafer cake | Food From Portugal
www.foodfromportugal.com
www.foodfromportugal.com
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Ingredients

  • 250 grams / (8 3/4 ounces) marie biscuit
  • 5 egg yolks
  • 250 grams / (8 3/4 ounces) softened margarine
  • 200 grams / (7 ounces) sugar
  • Strong coffee to soak the biscuits
  • Ground biscuit for garnish
  • Grated chocolate

Instructions

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