Watermelon, Mango & Spinach Salad
The 99 Cent Chef
The 99 Cent Chef
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  • 99 c only Store I picked up small, sweet, Manila mangoes and seedless mini
  • 99 cents or
  • 3 cups of watermelon - cut into bite-sized pieces. I used seedless for the convenience.
  • 2 cups of mango - peeled and cut into bite-sized pieces. Okay to substitute canned, drained, pineapple.
  • 1 bunch of spinach - washed and chopped roughly.
  • *(Originally, salad was made with whole Baby Spinach leaves, so use that for a nicer display for guests or a party.)



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