Weed Wednesday: Winter Cress Pie
Eating Niagara
Eating Niagara
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Ingredients

  • 1 leek
  • 2 tablespoons olive oil
  • 6 cups of
  • 4-5 large sundried tomatoes
  • 1/4 cup
  • 8 eggs
  • 80 grams of
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 pie crust

Instructions

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