Wheat Free Chocolate and Chestnut Cake
Food.com
Food.com
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Ingredients

  • 150 g good quality chocolate
  • 4 eggs, seperated
  • 100 g caster sugar
  • 250 g canned chestnut puree
  • 1 tablespoon dark rum
  • 100 g pecan nuts or 100 g brazil nuts, chopped to decorate

Instructions

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