When Easy and Delicious Collide: My Favorite Pumpkin Pie Mousse
Talia Fuhrman | Love your Body | TaliaFuhrman.com
Talia Fuhrman | Love your Body | TaliaFuhrman.com
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Ingredients

  • 1 cup mashed sweet potato
  • 15 oz
  • 5-6 medjool dates
  • ½ cup date sugar
  • 1 teaspoon
  • ¼ cup almond
  • 2 teaspoons pure vanilla extract
  • 1 teaspoon ginger
  • 1 teaspoon nutmeg
  • 1 teaspoon cinnamon

Instructions

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