White Bean Stew with Kielbasa & Kale
Glo's Kitchen
Glo's Kitchen
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Ingredients

  • 1 can great northern beans, rinsed and drained
  • 1 can navy beans, rinsed and drained
  • 1 sweet onion, diced
  • 3 cloves garlic, finely minced
  • 1 tablespoon fresh rosemary, chopped
  • 1/2 teaspoon dried thyme, crushed
  • 6 cups no-chicken chicken stock
  • 1 can (14.5 oz.) diced tomatoes including the juice
  • 1 package Tofurky Spinach Pesto sausage, cut into coins or half-moon slices
  • 1/2 bunch or about 4 cups fresh kale, coarsely chopped

Instructions

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