White Bread using Tangzhong Method
EasY CooK
EasY CooK
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Ingredients

  • 1/2 cup
  • 1 large
  • 1 tbsp
  • 1 tsp
  • 1/2 cup
  • 120 gm
  • 40 minutes or
  • 3/4 th of
  • 40 minutes

Instructions

Comments

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