White Chocolate Butter Pecan Blondies
bakerbynature.com
bakerbynature.com
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Ingredients

  • For the buttered pecans
  • 1 tablespoons unsalted butter
  • 1/2 cup pecans, chopped
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  • For the blondies
  • 1 stick butter (4 ounces)
  • 1 cup light brown sugar, packed
  • 1 large egg
  • 1 cup flour (be sure not to pack your flour)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/2 cup toffee bits (not the chocolate covered ones)
  • 3/4 cup white chocolate chips

Instructions

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