White Chocolate Toffee Crunch Cookies
Lynsey Lou's
Lynsey Lou's
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Ingredients

  • 1 Cup
  • 2 sticks
  • 1 1/2 Cups granulated sugar
  • 2 Eggs
  • sp vanilla extract
  • 3 Cups
  • sp baking soda
  • sp salt
  • 1 3/4 Cups white chocolate chips
  • 3 tablespoons
  • 1 1/4 Cups pretzels
  • 3 tablespoons
  • 3 tablespoons
  • 1 3/4 cups white chocolate chips
  • 1 1/4 cups pretzels
  • 1/2 cup toffee bits
  • 1 1/2 tablespoons
  • 2 inches
  • 7-8 minutes
  • 5 minutes

Instructions

Comments

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