Whole Masoor and Mung Beans Dhal Fry ~ Vegan Thursday
Nalini's Kitchen
Nalini's Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 25 minutes
  • 1/3 cup Mung beans
  • 1/3 cup Onion
  • Tomato(finely chopped)
  • 3 cloves Green
  • 1/2 tsp Turmeric powder
  • 1/8 tsp Salt
  • 1 tsp Curry leaves/karivepillaifew leaves
  • Coriander leaves(chopped)
  • 1/2 tsp
  • Urad dhal/kulutham paruppu
  • 1 tsp
  • Cumin seeds/jeeragam

Instructions

Comments

Log in or Register to write a comment.