Wine Poached Figs in Prosciutto Pie Bowls
Cheesy Rice
Cheesy Rice
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Ingredients

  • 2013 in Bread, Diet, Life, Salad, Uncategorized
  • 3-5 figs
  • 5 grams of
  • Ingredients
  • 1 pie crust, thawed
  • 1.5 oz prosciutto, chopped
  • ¼ cup Pecorino Romano cheese, finely grated
  • 1 Tbsp dried basil
  • ¾ cup white wine
  • ¼ cup honey
  • 2 Tbsp orange juice
  • 6 dried figs, halved
  • 1 cup Spring Mix salad, loosely packed and ripped into smaller pieces
  • Optional Garnishes: grated Pecorino Romano, and orange zest

Instructions

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