Winter Kale and Quinoa Salad
www.eatyourselfskinny.com
www.eatyourselfskinny.com
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Ingredients

  • ½ cup uncooked quinoa, rinsed
  • 6 cups chopped kale
  • 1 cup pomegranate seeds
  • ½ cup dried cranberries
  • ½ cup walnuts, chopped
  • ¼ cup olive oil
  • 2 Tbsp apple cider vinegar
  • 1½ tsp. Dijon mustard
  • 1 Tbsp honey
  • Salt and pepper, to taste

Instructions

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