Yellow Pumpkin Halwa/Parangikai Halwa
Upala
Upala
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Ingredients

  • 500 gms Yellow pumpkin/Parangikai
  • 1 cup Milk
  • 3/4 cup Sugar
  • 1 tsp Cardamom powder
  • 10-15 Cashews
  • 1 cup Ghee
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  • Method

Instructions

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