Yotam Ottolenghi’s merguez kebabs
Carole's Stuff and Occasional Nonsense
Carole's Stuff and Occasional Nonsense
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Ingredients

  • 500 g minced lamb (20% fat)
  • 2 garlic cloves, peeled and crushed
  • 2 tbsp rose harissa
  • 1 tsp cumin seeds, toasted and lightly crushed
  • 2 tsp coriander seeds, toasted and lightly crushed
  • 2 tsp fennel seeds, toasted and lightly crushed
  • 1 tsp sweet smoked paprika
  • ¼ tsp cayenne
  • ½ tsp ground cinnamon
  • 2 tbsp olive oil
  • 80 g fresh white breadcrumbs
  • Salt

Instructions

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