{Zespri Kiwifruit Recipes} Kiwi, Lime & Mint Cooler, Avocado with Gold Kiwifruit Salsa and Pan-fry Salmon with Green Kiwifruit

(serves: 2 | Preparation: 10 minutes
Ingredients
2 ZESPRI Gold Kiwifruit, cut into halves
2 ZESPRI Green Kiwifruit, cut into halves
1 Teaspoon of Honey
15 ml, Juice of Half Lime
1/4 Cup Mint Leaves
1/2 Cup Ice Cubes, optional
150 ml Chilled Sprinkling Water/Sprite/Wine
Ingredients
2 Ripe ZESPRI Gold Kiwifruit, cubes
1 Ripe Avocado, cubes
1/2 Tablespoon Runny Honey
Juice of 1/2 Lime 1 Red Chilli, seed removed and chopped
1 Tablespoon Shredded Basil/Mint Leaves
2. Stir in kiwifruit and avocado cubes and marinate for about 15 - 30 minutes
3. Upon serving, spoon mixture on corn chips and serve it as starter or pairing with wine and beer too.

Ingredients