Zesty Quinoa and Black Bean Salad
vittles and bits
vittles and bits
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Ingredients

  • 1 C quinoa
  • 2 C water
  • 1/4 C extra-virgin olive oil
  • juice of 2 limes
  • 1 1/2 t ground cumin
  • 1 t salt
  • 1/2 t red pepper flakes (or more to taste)
  • 1/2 t garlic powder
  • 1/4 C fresh cilantro, chopped
  • 1 pint halved cherry tomatoes
  • 1 (15-ounce) can black beans, drained & rinsed
  • 4 scallions, finely chopped
  • salt and ground black pepper to taste

Instructions

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