Pork chops

Peppered Pork Chops

Peppered Pork Chops

Place chops on shallow rimmed plate or pan and brush both sides with the mixture. Grill chops over moderately hot coals, preferrably in a covered BBQ for 10-12 min per side, or until cooked thru. 5 minutes before chops are done, place peach halves on grill, brush with butter. 4 porkchops, 1 1/2 to 2 inches thick
Rosemary Pork Chops

Rosemary Pork Chops

add porkchops. Place the chops in a greased 11 inch by 7 inch by 2 inch baking dish. 4 (7 ounce) boneless porkchops
Rosemary Pork Chops for the Grill

Rosemary Pork Chops for the Grill

4 porkchops, cut 3/4 to 1 inch thick (with bone). Trim fat from meat. Place meat in a resealable plastic bag set in a shallow dish
Schweinebraten-Marinated Pork Loin Chops

Schweinebraten-Marinated Pork Loin Chops

Zip up bag, shake around to coat chops well. Cook chops on the grill and serve on buttered hard rolls. After 3-5 days, remove chops from bag, discard bag containing spices, and onion. Do not use chops thicker than 1/2 inch, or they are too tough. I oil the chops up really good and even add a tablespoon or 2 to the bag to make it a little more liquidy (is that a word. 8 boneless pork loin chops, 1/2 thick (If they are thicker, pound them between plastic wrap to 1/2 inch thick)

First Pork Chops

Witt marinated the porkchops before I got off work. I made a tomato chutney to top the chops since we still have so many tomatoes from the garden
Smoked Pork Chops

Smoked Pork Chops

I decided to smoke some porkchops and serve them with some Hawaiian macaroni salad. I started with some beautiful bone-in porkchops
Grilled Pork Chops

Grilled Pork Chops

Porkchops are not as popular in the United States as beef steak is, that is what inspired me for today's recipe
Rosemary Pork Chops

Rosemary Pork Chops

Porkchops are a delicious dinner treat. You now have a pork chop sauce. When I think of porkchops I think of Homer Simpson and his affinity for them
Pork Chops and Savoury Rice

Pork Chops and Savoury Rice

I decided to start with my favourite porkchops recipe and I paired it with savoury rice. Someone recently pointed out in a comment on the blog that I do not have Pork recipes
Herb and Garlic Pork Chops

Herb and Garlic Pork Chops

Place the chops on a cutting board, using a small sharp knife, cut small slits into the sides of the chop
Pol Martin-Barbecued Pork Chops

Pol Martin-Barbecued Pork Chops

Mix all ingredients except porkchops in a bowl. oil grill and add porkchops. brush porkchops with mixture and marinate 15 minutes. baste chops with marinade 4 to 5 time durning cooking. 4 porkchops (3/4-in thick, trimmed of fat)
Marinade for Grilled or Broiled Pork Chops

Marinade for Grilled or Broiled Pork Chops

Remove from sauce when ready to prepare by grilling or broiling the chops until done. Cover porkchops with the mixture and marinate in this mixture for 24 hours in the refrigerator
Mustard & Herb Grilled Pork Chops

Mustard & Herb Grilled Pork Chops

Trim any excess fat from the porkchops. do not overcook or the pork may become dry. when griddle is hot, allow excess marinade to drip off the chops and arrange the cops evenly spaced on the bottom grill plate
Lemon-Tarragon Grilled Pork Chops

Lemon-Tarragon Grilled Pork Chops

Remove porkchops from bag and discard the remaining marinade. Add the porkchops to bag and marinate in refrigerator for 2-4 hours, turning bag occasionally. Prepare the grill about 20 minutes before taking pork out of refrigerator. Place pork on grill and grill for 3 minutes on each side until desired degree of doneness. 4 center-cut porkchops (bone in 1/2 in
Spicy Grilled Pork Chops

Spicy Grilled Pork Chops

Trim porkchops and place them in a shallow dish. Pour over the chops. Remove chops from marinade. Cook chops 15-20 minutes or until tender, turning and basting frequently with reserved marinade. 6 (6 ounce) lean porkchops, center cut, 1/2 " thick
Marinated pork shoulder chops

Marinated pork shoulder chops

SEASON the meat with pepper and salt and combine the pork shoulder chops with the mixture. REMOVE the pieces of ginger and serve this lovely marinated pork shoulder chops with potatoes and broccoli
Thyme Marinated Tender Pork Chops

Thyme Marinated Tender Pork Chops

Today I am turning some of these into Thyme Marinated Tender PorkChops. Leg of lamb… whole for Christmas Eve, instead of bacon… let’s go with side pork, when grandma remarries and a daughter leaves for college… let’s shrink the package sizes
#1,268: Herb Marinated Grilled Pork Chops

#1,268: Herb Marinated Grilled Pork Chops

I may need to go defrost some more porkchops since I have so many herbs left over. Place pork. chops over repeat with remaining marinade