Griddle recipes

Griddled Asparagus with Serrano

Griddled Asparagus with Serrano

Heat the fat in a griddle pan and add the asparagus for 2 minutes each side. Wash and trim the asparagus to even lengths (make sure they fit in the pan)
BREAD GRIDDLE CAKE

BREAD GRIDDLE CAKE

Instead of usual spread you can turn them into this super easy griddle cake. * Pour 1/4 cup of batter on greased griddle, fry until both sides turn golden brown
Griddled Cheddar-Apple Dippers

Griddled Cheddar-Apple Dippers

Place a large skillet over medium-high heat with 2 tablespoons of butter. Spread remaining butter on 4 slices of bread
Ham Griddle Cakes

Ham Griddle Cakes

Pour batter by 1/4 cupfuls onto a greased hot griddle. In a large bowl, combine flour and baking powder
Rice Griddle Cakes

Rice Griddle Cakes

Drop a tablespoonful of the mixture at a time on to a hot greased griddle. Boil the rice and drain thoroughly
Griddle Veggie Cakes

Griddle Veggie Cakes

Heat a large non-stick griddle over high heat. Working in small batches, carefully drop 1 heaping tablespoon of batter onto the hot griddle
Griddle Cakes

Griddle Cakes

If the griddle cakes are cooking too fast, reduce the heat. Never flip the griddle cakes more than once as this will make them heavy
Griddle Scones

Griddle Scones

Heat griddle with a tad of shortening. An ungreased griddle was used, however, a lightly greased one is suggested unless you have a well-seasoned one
Griddle Scones

Griddle Scones

Heat flat cast iron pan on low heat for 10 to 15 minutes or until hot. (To test, sprinkle with a little flour
Kentucky Griddle Cakes

Kentucky Griddle Cakes

Heat a griddle,greased lightly with some additional oil or nonstick spray, over medium to medium-high heat until a drop of water sizzles when dropped onto the pan
Griddled Blackberry Breakfast Bread Pudding-Asheville's Tupelo Honey Cafe

Griddled Blackberry Breakfast Bread Pudding-Asheville's Tupelo Honey Cafe

 Griddled Blackberry Breakfast Bread Puddingrecipe courtesy of the Tupelo Honey Cafe Cookbookby Elizabeth Sims with Chef Brian Sonoskus6 eggs1 cup heavy cream3/4 cup half-and-half1/3 cup firmly packed brown sugar1/2 cup granulated sugar2 teaspoons ground nutmeg1 teaspoon ground cinnamon1 tablespoon vanilla extract1 loaf challah bread, cut into 2-inch cubes2 1/2 cups fresh blackberries (about 1 lb)8 ounces cream cheese, cubed1 tablespoon butter-Preheat the oven to 325 F and butter a 6 by 12-inch casserole dish 4 inches deep
Griddle Scones/Girdle Scones

Griddle Scones/Girdle Scones

Griddle scone or girdle scone is a variety of scone prepared in a griddle which is fried in a small amount of butter or in a frying pan than baking
Wheat Griddle Bread

Wheat Griddle Bread

If you have a large griddle and a stand mixer with a dough hook, you can have a dozen pieces of fluffy wheat bread in a short time
Griddled steak with horseradish sauce

Griddled steak with horseradish sauce

Put a griddle pan on a high heat and let it get screaming hot. Remove the steaks from the griddle to a plate to rest for a few minutes