Southern Caviar ~ Black Eyed Pea Appetizer I call it by it's traditional name - Southern Caviar and tend to serve it as an appetizer along with corn chips and fresh veggies A Southern Soul
Salsa...5 Ways! Balsamic Black Bean and Corn Salsa. Combine whole tomatoes, Rotel, onion, jalapeno, garlic, sugar, salt, cumin, lime juice, and cilantro in a blender or food processor My Recipe Box
Goodbye 2012 and (Black Eyed Pea Salsa eat some black-eyedpeas. with corn chips. This dip gets better. 2 cans Bush’s black-eyedpeas, drained. 2 cans shoepeg corn, drained. 1 can rotel. 2 cans shoepeg corn. 1 can rotelDiary of the Unexpected Housewife