My favorites

My favorites

  • 26 Recipes
My favorites
Garlic Cream Biscuits with Bacon Gravy

Garlic Cream Biscuits with Bacon Gravy

My Garlic Cream Biscuits are light, fluffy, and  melt in your mouth. All opinions expressed are my own and I sure do appreciate their support of my work
Slow Cooker Angel Chicken

Slow Cooker Angel Chicken

My husband kept saying “Oh man. She had been kind enough to cook this wonderful supper for my family and she immediately said “Of course I’ll share
Redneck Cordon Bleu

Redneck Cordon Bleu

As a descendant of a long line of proud rednecks, I thought I’d use my airtime today to explain the origination of the term and the honor that rests in it’s history
Bruschetta {cooking club}

Bruschetta {cooking club}

This was my second time making bruschetta, and it turned out delish. Have I mentioned that I participate in not only one, but two cooking clubs
Beef & Lentil Stew Recipe

Beef & Lentil Stew Recipe

Cook lentils separately until tender and drain, about 30-40 minutes on gentle simmer. In large pot, heat oil add garlic and leek
Homemade Cheesy Bread

Homemade Cheesy Bread

It's one of my many healthy habits. I don't like feeling guilty after eating something I enjoy, so I make my own cheesy bread

Best Bajan Oxtail Stew

Marinade. put the clean oxtail in a large bowl and add all the ingredients to the meat so it is completely coated
Fiesta Taco Wonton Cups

Fiesta Taco Wonton Cups

)  This taco version is another of myfavorites.   One of my favorite ways to use them is in my Buffalo Chicken Wonton Cups

Baked Italian Wontons

These may be eaten warm or cold, but my family thinks they are better cool.   If you enjoyed this recipe, you'll find more snacks and appetizers with my other Super Bowl Recipes
Chile Lime Shrimp Cups with Mango Salsa

Chile Lime Shrimp Cups with Mango Salsa

Today's recipe is perfect for the summer months ahead. There's always some party or social gathering going on where you need to bring a little something once the weather turns warmer
Pork, Shrimp and Vegetable Egg Rolls

Pork, Shrimp and Vegetable Egg Rolls

When I first started making my own egg rolls, about a million years ago, I served them as a side, for Asian dishes, like normal people