Dhaba cooking style is different from home style even the taste of the recipe from dhabas is awesome when you you compare home foods or restaurant foods
Also I use the boiling hot water to cook the rice faster. When the rice is cooking in the pressure cooker you can make either a simple raita or an egg omelette to pair up with this biriyani
* Let the veges get cooked. * In a pressure cooker add 1 tbsp of ghee and fry the basmati rice until it turns out light yellow and keep it aside. * Add some 2 tbsp of oil to the cooker and splutter with whole garam masalas ( cinnamon,cloves,fennel seeds,bay leaf). * When the veges are half cooked, pour 4 cups of water and bring it a boil. * Cover it and cook for 1 whistle. 15 mins * In a pressure cooker add. 2 tbsp of oil to the cooker and splutter with whole garam masalas ( cinnamon,cloves,fennel seeds,bay leaf)
Some may use meat stock to cook the rice to get a rich taste. Soak the basmathi rice in water,meanwhile heat a pressure pan or cooker with oil and ghee,do the tempering with the given ingredients
Add sliced tomato and cook till it turns soft. Cook for 2 minutes. Add chilli, coriander, turmeric powder and cook for 2 minutes. Add 2 cups of water and cook with the pan covered till chicken is cooked. Add it to the cooked chicken and cook on low flame for 10 mins
He always wore a turban called THALAPA(a traditional head dress), which over the years became synonymous with his brand and cooking styles, leading him to earn the nick name “Thalappakatti Naidu ” which would eventually became the name of our brand and restaurants
This is made with fresh fish, cooked in a pot of delicious blend of spices sautéed in sesame oil, which enhances the additional flavor & aroma to the dish
In this recipe, the chicken is cooked in a red gravy with whole spices. This dish takes its real color & flavor by cooking in a thick bottomed Wok called Kadhai in India
My daughter have several favourite dishes that she always asks me to do when I start making my weekly menu and shopping list, dishes like calamares, sopas, sinigang, tortang talong and this one the Sticky Garlic Chicken wings will always be requested, though she is not fuzzy with other dishes she always keep on insisting … Continue reading »
