Soups

Soups

  • 5 Recipes
Broccoli, spinach and chickpea soup with cashew cream

Broccoli, spinach and chickpea soup with cashew cream

Place everything into a high-powered blender and blend until smooth. Put it in a bowl and set aside. In a large pot place 2 tablespoons of olive oil and chopped onion, and cook over low-medium heat for about 5 minutes until translucent