1 For BEEF Fajita marinade. Pour marinade over meat in shallow glass, plastic or other non-reactive container (a 1-gallon plastic zip-top bag works well). 3 For the Chicken Marinade
Place steak in a ziploc bag and pour in marinade. Toss out marinade. Some people like a little more sweetness to their fajita meat- If you are one try adding some 7-up or sprite to the marinade
Remove excess marinade, oil steak lightly and grill (1 1/2- 2 minutes for medium rare). Marinate the meat for at least one hour in a mixture of 1/2 onion and the garlic, lime juice, cumin and a 1/2 teaspoon salt
1 lb beef, Arrachera Beef (Arrachera Beef Marinade). Roast Peppers. Roast whole red peppers on grill until black blisters appear on all sides, about 12 minutes
