Chettinad green peas masala recipes

Chettinad Saiva Meen Kuzhambu / Vegetarian Fish Curry - Purattasi Special

Chettinad Saiva Meen Kuzhambu / Vegetarian Fish Curry - Purattasi Special

Add pearl onions, green chilies and garlic flakes. Chettinad Saiva Meen Kuzhambu / Vegetarian Fish Curry, a traditional and authentic Vegetarian Fish Curry prepared from ground cow peasmasala paste, which is steamed and fried, and cooked in tamarind based curry to perfection
Chettinad Sambar Sadam

Chettinad Sambar Sadam

I used frozen greenpeas and carrots as I was. making it for quick lunch, you can use any vegetables like brinjal, green
Mushroom Masala

Mushroom Masala

I have prepared chettinad style mushroom masala without adding red chillies or green chillies as they may intervene the flavor of mushroom
Tamil Nadu -- Chettinad Vegetable Biryani

Tamil Nadu -- Chettinad Vegetable Biryani

GreenPeas - ½cup. Green beans - ½cup, chopped. The dishes are hot and pungent with fresh ground masalas, and topped with a boiled egg that is usually considered essential part of a meal
20 Popular Indian Rice Recipes

20 Popular Indian Rice Recipes

Cuisine – Chettinad. Greenpeas (Fresh or frozen). Green chilies. Matar Pulao/Peas Pulao. Biryani masala powder
Malaysian Vegetarian Spaghetti

Malaysian Vegetarian Spaghetti

Hence, I am wondering if my other half will stay true to his religious beliefs or he is gonna wack Nasi Minyak accompanied with Malaysian Chettinad Mutton Curry, Lemongrass Chili Prawns, Dalcha/Dhal Mutton Curry, Masala Tofu and/or Cabbage Chana Dal, However, rest assured, for the next one week thereafter Deepavali, food will be Rasam, Mango Pickle, Carrot Cucumber Salad and Fried Brinjal
Fast and Delicious. Cook Your Rice In Coconut Milk.

Fast and Delicious. Cook Your Rice In Coconut Milk.

   I paired it with a sambar and spinach masala which is my go-to veg on busy days. It also added a kicky, sweet little side dish to my spicy, Chettinad chicken curry, and it was ready in20 minutes.   3 cups of water  1 tsp of turmeric  1 cup of coconut milk  1 and 1/2 tsp of salt  8 or 10 curry leaves  1 green chili pepper seeded and finely chopped. 1 green chili pepper
Indian Style Curried Pasta Recipe | Quick Rotini Pasta Using Leftover Chicken Curry

Indian Style Curried Pasta Recipe | Quick Rotini Pasta Using Leftover Chicken Curry

At this time you can add frozen/fresh greenpeas or some cooked veggies. Any Vegetables or GreenPeas - 1/3 Cup (Optional). Garam Masala Powder - 1tsp (Optional). Capsicum or Green Chili - Small piece or 1 number. 3) Chettinad Chicken Curry. Add optional garam masala powder, chicken curry (Pic 2) mix well and allow to boil