I've always thought of them as the sticky things my husband orders with Chinese take out. when you brown a bone-in meat and then braise it in red wine and beef stock for a long time over a very low heat, and then reduce the sauce, it becomes something pretty awesome
Dan Dan Sliders (recipe adapted from Bon Appetit and Serious Eats). Did you see last month's Food and Wine issue where they used Pillsbury dough in the tube for a substitute for steamed buns of the Chinese dim sum kind
They are always the first thing to disappear on buffet tables, and I know that at the Chinese All You Can Eat Buffet back home, they are really hard to get your hands on
The commentary was in Chinese and could not follow most of what was being said. Bon Appetit. When I was looking for recipes from Wuxi, all I saw was sweet and sour spare ribs, Watermelon chicken and stuff
On Christmas Eve, I drove down to my parent’s house and we picked up Chinese food and ate it while watching Die Hard and sipping on cocktails – it was the perfect night
Beef Tri-Tip from Hog-It-Up with a Korean-style Marinade on Petite Potato Slider Buns topped with Elijah Craig Bourbon Onion Jam and Savory Black Pepper Sauce accompanied by Tennessee Dill Whisky Pickles
Dan Dan Sliders (recipe adapted from Bon Appetit and Serious Eats). Did you see last month's Food and Wine issue where they used Pillsbury dough in the tube for a substitute for steamed buns of the Chinese dim sum kind
This sweet and aromatic poultry makes me think of Chinese lacquered duck… It was a huge hit with the kids, who were thrilled that I finally bought some soda
So if you are lazy to cook with or without company, buying your meals from the Honeybaked Ham store is another alternative you can do besides ordering meals from regular restaurants such as Olive Garden, Red Lobster, El Tapcio ,El Torrito or from Chinese or Filipino restaurants in your area
