My parents cook with evaporatedmilk all of the time, but I only use it now for those special Army recipes like Creamed Beef, ChippedBeef, or Sausage Gravy on Toast (sometimes I use milk in this dish)
Add the milk and water. Add salt, pepper and beef. 4oz dried beef- chopped ( I also use Buddig beef ). 1can evaporatedmilk. Fry the beef for about 2 minutes, then add the flour. 4oz dried beef- chopped ( I also use Buddig beef ). 1can evaporatedmilk
Dried beef, also known as chippedbeef, is very thin slices of smoked, salted and dried beef. She also made dried beefgravy which has the distinction of being the only gravy I would eat as a child and the only gravy I actually cook as an adult