Crab rangoon with puff pastry recipes

CRAB RANGOON

CRAB RANGOON

There is nothing wrong withcrab sticks and I in fact always have a stash in my freezer. Heat up a deep frying pan or wok and fill with enough oil for deep frying
HAM AND CHEESE TOAST CUPS

HAM AND CHEESE TOAST CUPS

CrabRangoon On Pastry Spoons. I breathe a sigh of relief when I have managed to go through Christmas without a hitch, but only for a week
Cauliflower Tater Tots

Cauliflower Tater Tots

CrabRangoon by Brunch-n-Bites. They might not taste like regular tater tots but they are equally delicious, especially when served with spicy harissa ketchup
Wonton Taco Cups

Wonton Taco Cups

CrabRangoon by Brunch-n-Bites. Wonton wrappers are baked into little cups and then stuffed with taco meat and cheese and topped like any taco
Crab Rangoon Mini Pastry Puffs

Crab Rangoon Mini Pastry Puffs

While I was contemplating sleeping in my car, with it running, parked out in the street (for the love of all things with air conditioning) I realized I had, luckily, already baked up these beauties – CrabRangoon Mini PastryPuffs
#AppetizerWeek Hot Crab Rangoon Dip with Sesame Wonton Crisps

#AppetizerWeek Hot Crab Rangoon Dip with Sesame Wonton Crisps

Pickled Pepper and Pepperoni PuffPastry Pizza/Pinwheels by Farm Fresh Feasts. Thanks to browsing on Pinterest a few weeks ago I found a recipe for CrabRangoon Dip and Sesame Wonton Crisps from Foodie with Family
BBQ Chicken Mini Pita Pizzas

BBQ Chicken Mini Pita Pizzas

CrabRangoon Dip by Rants From My Crazy Kitchen. The other bonus is that these are great for anyone who is trying to eat healthier, but would like to get some of that pizza goodness without a huge serving size (and calories to match)
Seafood Frenzy Friday (Week 45)

Seafood Frenzy Friday (Week 45)

CrabRangoon. Warm Crab Dip. Fish Shrimp and Corn Chowder with Bacon. PuffPastry Salmon. Welcome to Week 45 of Seafood Frenzy Friday, where I share seafood recipes I find from some of my foodie friends with you since I don't eat seafood myself
101 New Year’s Eve Eats and Drinks

101 New Year’s Eve Eats and Drinks

Baked Mock CrabRangoon from Kitchen Tested. CrabPuffs from Seasonal and Savory. Baked Goat Cheese with Raspberries from The Tomato Tart
Spiced Mixed Nuts for #appetizerweek

Spiced Mixed Nuts for #appetizerweek

CrabRangoon Dip by Rants From My Crazy Kitchen. With the big football game coming up, we wanted to make sure you had plenty of ideas for your game day spread