Crispy pata in oven recipes

SPICED POPPED BEANS

SPICED POPPED BEANS

CrispyPata (Crispy Fried Pork Shank). Crispy Peanuts. They are fun food that taste good but unfortunately do not have much in nutritional value
Lechon Belly (Roasted Pork Belly)

Lechon Belly (Roasted Pork Belly)

For this recipe, I made part of the pork skincrispy and part not, only because I also like the texture of softer,boiled pork skin like inpata tim
Baked Crispy Pata

Baked Crispy Pata

Ingredients. That's why I did not fry this crispypata, I baked it and it's still delicious. In a pot put the pork leg, onion, black pepper, garlic and enough water to cook the pork leg until tender
Bhaja Muger Dal & Crispy Fried Parwal

Bhaja Muger Dal & Crispy Fried Parwal

Crispy Fried Parwal / Pointed Gourd. I know I have been very late inposting this. so here's my crispy fried Parwal or muchmuche Potol bhaja

Mac N Cheese Study

Rough chop and saute your pancetta in pan until just crispy on outside- do not overcook. first the melted Pata Cabra goat cheese, then your Humboldt fog and goat cheeses

Paksiw na Liempo with Mang Tomas Sarsa

And when I saw a picture of lechon, crispypata, and lechong paksiw, my desire to savor and drown myself in the fatty-moistness and porkiliciousness of pork become more intense that if I don’t get to feed my tummy and satisfy my palate with pork this Saturday, my world will collapse – that is to say my body will self-destruct, it will automatically trigger a hypoglycemia and angina attack all at the same time