Dutch oven chicken thigh recipes

Dutch Oven Chicken & Dumplings

Dutch Oven Chicken & Dumplings

Remove chicken pieces from the Dutchoven and allow chicken to cool. Pour ½ of the olive oil into a Dutchoven and place the oven onto heat

Dutch Oven Rosemary Chicken

'DutchOven Rosemary Chicken'. Season the chicken with salt and pepper on both sides. Add enough water (or chicken broth) to almost cover the chicken
Rustic Dutch Oven Braised Chicken

Rustic Dutch Oven Braised Chicken

Then add in the chickenthighs skin side down. In a heavy pot or dutchoven over medium high heat allow the pan to get hot
Dutch Oven Roast Chicken

Dutch Oven Roast Chicken

If the juices run clear, when you cut between the leg and thigh, you’re golden. DutchOven Roast Chicken gives you a moist, tender bird with a crispy skin
Beer-Braised Chicken Thighs

Beer-Braised Chicken Thighs

Pat the chickenthighs dry, and season with salt and pepper. Let the sauce thicken a bit, and then slide the chicken into the pot and simmer to cook through