Easy liverwurst pate recipes

Whole Foods Friday: Spread the word

Whole Foods Friday: Spread the word

If you chill them first, it won't be as easy to chop them and get the right consistency. Growing up, I was the kid who loved liver in all forms - liver and onions, liverwurst, and chicken livers were all okay with me
Vietnamese puff pastry pies

Vietnamese puff pastry pies

Easy to make and quick to re-heat, these are a nice breakfast (or snack) option that remind me of home

Poor-Man's Pate

liverwurst. 1 In a food processor mix all ingredients except for 1 teaspoon of the bacon bits till combined
Main Street Meats

Main Street Meats

I’m embarrassed to say that I haven’t been to Main Street Meats since it was taken over by Erik Niel of Easy Bistro fame, though we went lots back when it was butcher shop that happened to serve some sandwiches at lunch time

Easy Liverwurst Pate

Mix liverwurst and softened cream cheese together in small bowl. 1 lb braunschweiger liverwurst (I use Kahn's)

Easy Liver Pate

soften cream cheese and liverwurst. 16 ounces liverwurst. add other ingredients, mix well with fork. chill before serving

Liverwurst Pate

In a medium bowl, knead together liverwurst, garlic powder, basil and green onion. Mix softened cream cheese, garlic powder, hot sauce and mayonnaise and frost the liverwurst stuff

Easy Pate

In a bowl, mix liverwurst with cream cheese and butter until soft and fluffy. Serve pate with vegetables around it

Easy Pate

8 ounces liverwurst. Beat all ingredients with a mixer until well blended. Chill until needed. 8 ounces cream cheese

Simply the Best Pate

Bring cream cheese and liverwurst to room temperature. Blend liverwurst and 1/2- 4 ozs. Blend remaining cream cheese with 2 teaspoons of mustard and spread over pate to form a covering over the entire ball. 6 ounces liverwurst