Egg gravy for parotta recipes

CHICKEN IN SCRAMBLED EGG GRAVY

CHICKEN IN SCRAMBLED EGG GRAVY

Add Turmeric Powder, Red Chilli Powder to the above and fry for a while in a very low flame. Serve Hot along with Parottas, Chappathis or Rotis
Egg Kothu Parota

Egg Kothu Parota

"You can add little water before adding egg if you want gravy in it. Add onion and sauté for few min then add tomato, now add all the powders and salt listed under the ingredients and sauté till the texture turns into pulpy and masala sm
Kerala Parotta

Kerala Parotta

Ofter served with a dusky and spice endowed side, like the egg masala I have here. Critical to understanding it's craveworthiness, we need to dive into those countless gossamerlike layers in it's delicious construction, a requirement that makes parotta a thing to pine for
Egg Kothu Roti / Kothu Chapati with Egg

Egg Kothu Roti / Kothu Chapati with Egg

In this version of Kothu Roti, i have not added any gravy / kurma. Egg Kothu Roti / Kothu Chapati with Egg, a quick and easy indian recipe for dinner or serve it as evening snacks

EGG KURMA

Curry, Gravy. For more EGG Recipes, Click here. For Masala. Egg Kurma goes well with Roti, Chapati, Parotta, Idli, Dosa, Uthappam, Idiyappam &Appam
Mushroom Kothu Parotta

Mushroom Kothu Parotta

It has several variations veg (Mushroom, Paneer)and non-veg (Chicken, Egg) versions. Now add the chopped parotta and cook in that gravyfor a minute or two till the gravy coats well in the parotta pieces
Chicken Kothu Parota

Chicken Kothu Parota

Add a egg upon the parotta and salt and pepper required for the salt. Mix well and cook till egg gets cooked well
Kothu Parotta | Egg Parotta

Kothu Parotta | Egg Parotta

Add the left over chicken gravy then remove from heat when parota absorbs the gravy. Now add coriander leaves, red chili and turmeric powder, salt, parotta pieces stir well then add egg one by one