Eggplant lilva recipes

Lilva Curry (Gujarati Style)

Lilva Curry (Gujarati Style)

During winters green vegetables like Lilva, Broad Bean seeds, tender garlic, green eggplants, green fenugreek are available in abundance
Surti Undhiyu

Surti Undhiyu

Repeat for baby eggplants. Cut the remaining vegetables into cubes, about the same size as the potatoes and eggplant
Beauty and the Bounty

Beauty and the Bounty

Layer all the vegetables in the order of their cooking time, with the potatoes going down first, then the carrots, eggplant, sweet potato, val papdi, snap peas and top the layers with the peas and tuvar seeds
Undhiyu

Undhiyu

Slit baby eggplants and slightly raw banana (if using bananas). This mixture is used to stuff veggies like slit eggplant, slit baby potatoes, slit bananas

Undhiyu, a traditional mix vegetable from the state of Gujarat! A recipe submitted by Rupal Ralph!

The dish is a seasonal one, comprising the vegetables that are available on the South Gujarat coastline during the winter season, including (amongst others) green beans or new peas (typically used along with the tender pod), unripe banana, small eggplants, muthia (dumplings/fritters made with fenugreek leaves and spiced chickpea flour, and either steamed or fried), potatoes, and purple yam, and sometimes plantain
12 Amazing yet easy Indian Entrees

12 Amazing yet easy Indian Entrees

Eggplant that is first charred over direct heat from the stove and then simmered with onion, garlic, peppers and spring onion
Ringan-Tuver nu Shaak

Ringan-Tuver nu Shaak

Cooking and eating any sort of eggplant is usually not my cup of tea but surprisingly, I have been having a soft corner for tiny eggplants that KG loves

Surti Undhiyu Recipe (Gujarati Undhiyu)

The traditional Undhiyu is a seasonal curry as some of the classic ingredients like Surti papdi, green peas, potatoes, Purple Yam, eggplant and raw banana

Instant Pot Undhiyu

The add-ins includes yams, potatoes, greens like pigeon peas, eggplants, wheat flour dumplings and fenugreek leaves
Roundup of MLLA # 30 event

Roundup of MLLA # 30 event

Priya Mahadevan from Now Serving Sent Black bean Cucumber Salad, Kathrikai Rasavangi - Eggplant stew made with split peas and black eyed peas, Bountiful Black Bean Soup, Simply sun-delicious Lima Beans, Sugar snap Peas - in a snap please

Tuver Lilva Ringan Batata Nu Shaak

Tuver Lilva Ringan Batata Nu Shaak is a tuver lilva (fresh pigeon peas) cooked with aubergine (eggplant), potatoes with spices

Surti Papdi Nu Shaak

You can add the aubergine cubes (eggplant or baingan) to surti papdi nu shaak. Surti Papdi Nu Shaak is Gujarati recipe cooked surti papdi lilva (small flat green beans)